Galley Kitchen & Bar
Galley Kitchen & Bar
we are sustainably minded, serving creative small plates, crafted cocktails, wine, and local beers. globally inspired with a regional focus. offering the freshest seafood, finest meat & cheese, and delightful bites. #eatlocal
Menu
Menu
The Kitchen
The Kitchen
Brian Houlihan
Chef / Owner
A longtime restaurateur in the South Shore, Galley kitchen & bar owner Brian Houlihan also owns The Tinker's Son (Norwell, MA) and bia bistro (Cohasset, MA), The Parrot (Hull, MA). Brian has also worked as the executive chef at the well-renown Bostonian and the Four Seasons.
Locations
Hours of Operation Kitchen
Trident | Mon – Sun 11am – 10pm
Galley | Mon – Sun 11am – 10pm
The Tinker's Son | Mon – Sun 11am – 10pm
bia bistro | Tue – Sun 11am – 10pm
The Parrot | Mon – Sun 11am – 10pm
Locations
Hours of Operation Kitchen
Trident | Mon – Sun 11am – 10pm
Galley | Mon – Sun 11am – 10pm
The Tinker's Son | Mon – Sun 11am – 10pm
bia bistro | Tue – Sun 11am – 10pm
The Parrot | Mon – Sun 11am – 10pm
Trident
23 Shipyard Dr.
Hingham, MA — 02043
781 374-7225
The Tinker's Son
707 Main St.
Norwell, MA — 02061
781 561-7361
The Parrot
1 Hull Shore Drive
Hull, MA — 02045
781 214-9300
Bia Bistro
35 S. Main St.
Cohasset, MA — 02025
781 383-0464
Media Inquiries
781-535-3663
galleyscituate@gmail.com
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For all other questions, please use the form on the right
