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NEW
SOUTH
special
the original
must have...
Sustainability minded, creative, small plates; thought-provoking cocktails; interesting & perhaps sometimes curious craft drafts served up 7 days & nights a week in Scituate Harbor. Seventy brews, organic liquors & wines, & unique sakes tangle with urchin, oysters, duck, hog, lamb, tuna, pâtés, veggies & cheeses. Global feel with a regional focus includes an aberrant variety of vegetarian, vegan & gluten-free offerings. Taste buds rule the day in this food-focused bar with local ingredients, cooked & raw.
RESTAURANT
BEST
Gift Cards Available
In-House or On-line
Also Valid at Our Sister Spots
The Tinker's Son, Norwell
bia bistro, Cohasset
creation
first fridays
in-house promos the First Friday of every month; neighboring shops open late
Weekly Inspirations
we choose a liquor,
we choose a mix,
then maybe a rim,
and the most important part
over the top toppings!
Rims:
Salt & Pepper
Sriracha Salt
Old Bay
Mixes:
House Bloody Mary Mix
{tomato juice, horseradish, secret seasonings}
Our Wicked Spicy Bloody Mix
{kicked up with our housemade Sriracha}
Then Garnish!!
Bleu Cheese Stuffed Olives
Sriracha Cream Cheese Olives
Pickled Vegetables
Grilled Vegetables
Cured Meats
Shrimp
Oysters
Weekly Inspirations
Added to your Bloody Mary
events
brunch bloody
social media
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food